Signature
Jaffna Crab Curry
யாழ் நண்டு குழம்பு
Mud crab simmered in fire-roasted Jaffna curry powder, tamarind & thick coconut milk. The dish that put us on the map.
Rs 2,500
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The Full Spread
Every dish on our table.
From signature crab curries to weekday breakfast plates. Tap any dish to order via WhatsApp — we'll confirm price, timing & delivery before we cook.
Signature
Mutton Kuzhambu
ஆட்டிறைச்சி குழம்பு
Slow-cooked goat mutton in a deep, peppery tamarind gravy. Served with red rice or pittu.
Rs 1,800
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Hot
Nandu Varuval
நண்டு வறுவல்
Whole crab tossed in cracked black pepper, curry leaves and shallots. Hot, dry, addictive.
Rs 2,200
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Popular
Chicken Kothu Roti
கோதம்பை கொத்து
Shredded godhamba roti chopped on a hot griddle with chicken, egg, leeks and Jaffna spice — the soundtrack of the north.
Rs 800
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Pittu & Coconut Milk
புட்டு & தேங்காய்ப்பால்
Steamed cylinders of rice flour and grated coconut, served with sweetened coconut milk and lunumiris.
Rs 450
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Idiyappam Set
இடியப்பம் செட்
Soft string hoppers paired with kiri hodi (coconut milk gravy), seeni sambol and pol sambol.
Rs 600
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Egg Hopper
முட்டை அப்பம்
Crispy bowl-shaped fermented rice pancake cradling a runny egg. Best with sothi.
Rs 250
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Chef's Pick
Goat Brain Fry
மூளை வறுவல்
A Jaffna delicacy — silky goat brain pan-seared with green chili, ginger and crushed pepper.
Rs 1,500
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Prawn Pepper Fry
இறால் மிளகு வறுவல்
King prawns wok-tossed with cracked black pepper, curry leaves and a squeeze of lime.
Rs 2,800
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Traditional
Karuvadu Kuzhambu
கருவாடு குழம்பு
Sun-dried fish slow-cooked in tangy tamarind gravy with raw mango and Jaffna chili.
Rs 1,200
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Popular
Mutton Biryani
ஆட்டிறைச்சி பிரியாணி
Long-grain basmati layered with marinated mutton, saffron and fried onions. Served with raita & boiled egg.
Rs 1,400
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Chicken Biryani
கோழி பிரியாணி
Aromatic basmati and bone-in chicken slow-dum cooked in our brass biryani pot.
Rs 1,000
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Veg
Medhu Vada Combo
வடை செட்
Crisp lentil donuts served with sambar and a trio of chutneys — coconut, tomato, mint.
Rs 350
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Take-home
Jaffna Mango Pickle (250g)
மாங்காய் ஊறுகாய்
Sun-cured raw mango with mustard, fenugreek, sesame oil and Jaffna chili. Bottled fresh.
Rs 750
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Rare
Palmyrah Pulukodial
பழகொடியல்
A rare northern sweet — caramelised palmyrah pulp pressed and sun-dried into chewy ribbons.
Rs 600
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Vermicelli Payasam
பாயாசம்
Roasted vermicelli simmered in milk with cardamom, cashew, raisin and a pinch of saffron.
Rs 350
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Jaffna Milk Halwa
பால் அல்வா
Glossy slabs of milk halwa simmered low and slow with ghee, cashew and cardamom.
Rs 500
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Family
Jaffna Wedding Platter
திருமண விருந்து
A 12-item banana-leaf banquet — rice, curries, varuvals, vadai, pickle, payasam. Serves 4.
Rs 6,500
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Premium
North Coast Seafood Platter
கடல் விருந்து
Crab curry, prawn pepper fry, fried fish, karuvadu kuzhambu and red rice. Serves 3.
Rs 7,500
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Yaalpaanam Breakfast Spread
காலை உணவு
Pittu, idiyappam, hopper, kiri hodi, seeni sambol, vadai and tea. Serves 2.
Rs 1,900
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